Village Inn

Potato skins, buffalo tenders & mozzarella sticks.

Potato slices fried till golden topped with cheddar jack cheese, crisp bacon, & scallions.

Served with homemade marinara sauce.

Stuffed with our homemade seafood stuffing.

Gold fever or Honey BBQ.

Fried chicken, tomatoes, Cheddar jack cheese, tangy BBQ sauce, sour cream, and salsa.

Blend of sea scallops, sweet crab & shrimp. Served with Dijon aioli.

Tossed with a sautéed blend of garlic, olive oil, banana and cherry peppers.

Grilled chicken, tomatoes, olives, sweet onions, scallions. Served with sour cream & salsa.

Peppers and onions, spicy ketchup dipping sauce.

Topped with scallions & served with ranch.

Dressing choices: Italian, Russian, Zinfandel Vinaigrette, Ranch, Blue Cheese, Peppercorn Parmesan, Greek, Honey Mustard, and Balsamic.

Grilled chicken, Cajun Chicken or fried chicken tenders in choice of sauce.

A generous portion charbroiled to your liking.

20 ounces of choice western beef.

Our most tender cut of beef charbroiled to perfection.

Fresh chicken breasts topped with sautéed peppers, mushrooms, onions, teriyaki sauce, and Swiss cheese.

Half rack of ribs, BBQ chicken & our marinated steak tips.

Grilled chicken topped with tomato, spinach & feta.

Grilled chicken topped with BBQ sauce, bacon, mushrooms & cheddar jack cheese.

Grilled chicken topped with tomatoes, basil, mozzarella cheese and finished with a balsamic glaze.

Sweet Maine lobster topped with our buttery house crumbs.

Haddock, sea scallops, and two stuffed shrimp topped with our house crumbs.

Fresh Atlantic salmon grilled then topped with choice of teriyaki, Dijon or honey butter sauce.

All white strips of chicken breaded in our unique recipe.

Our premium half pound Angus burger.

Grilled chicken breast, plain, teriyaki, or BBQ.

Our slow roasted prime rib sliced thin served with sautéed onions and Swiss cheese.

Boneless breast of chicken topped with our homemade sauce & mozzarella cheese. Served with linguine or ziti.

Fresh chicken sautéed with broccoli, garlic, white wine and parmesan tossed with penne pasta.

Sautéed butternut squash ravioli with spinach and sweet red onion, served in a creamy tomato sauce. Topped with walnuts. Add grilled chicken for $3.99.